This product contains no phosphorous. This product is an economical concentrate that can be diluted for use with a mop and bucket, trigger sprayers, sponge or by soaking. Use this product in: restaurants, bars, business and office buildings, hotels, motels, emergency vehicles, and institutional kitchens. Use this product as a sanitizer on dishes, glassware, and utensils. Use this product on washable hard, non-porous surfaces of: floors, walls, countertops, other hard non-porous surfaces made of: metal, and stainless steel.
Add 3 1/2 oz. of this product per 4 1/2 gallons of water (0.78 oz. of this product per gallon of water) (or equivalent dilution) to disinfect hard, non-porous surfaces. Before use in federally inspected meat and poultry food processing plants and dairies, food products and packaging materials must be removed from the room or carefully protected. Apply use-solution with a cloth, mop, sponge, sprayer or by immersion, visibly wetting surfaces. For sprayer applications, use a coarse spray device. Spray 6 – 8 inches from surface. Do not breathe spray. Note: For spray applications, cover or remove all food products. Treated surfaces must remain visibly wet for 10 minutes.
| Product ID | Package Size | UPC | P/L Minimum | GTIN |
|---|---|---|---|---|
| 4383337 | 2/1 GL CASE |
| Form | Liquid |
| Color | Red |
| Odor | Bland |
| pH (1% solution) | 7.5-8.5 |
| Viscosity | Light |
| Density | 8.21 lbs./gallon |
