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Control Cost
Increase Benefits
Environment Impact

PRODUCTIVITY CHALLENGE NO. 1

Reduce the Cost of Keeping Facilities Clean

Consistent, high quality cleaning products are key to food service and laundry operations running cost-effectively. However, there is far more to controlling cost than the price of cleaning products. Take a look at the cost-saving productivity solutions PDQ offers.

Time is Money
PDQ quality engineered products have been designed and refined over years of service in industry locations. The consistent performance of these products means a minimum of down-time and lost production.

Reduce Wasted Cleaning Product
PDQ professionals are eager to help make dispensing systems and washing equipment perform at maximum efficiency by using just the right amount of product to get the job done.

Reduce Warehousing and Storage Cost
PDQ just-in-time delivery programs ensure that every customer has the product they need, when they need it.

  • Accurate and reliable time lines reduce the amount of floor space needed for storage.
  • Five day delivery cycle allows PDQ to respond
    to stocking needs faster than other suppliers.
  • Up-to-the-minute inventory (available online) and
    RFID (Radio Frequency Identification) allow close
    monitoring of cleaning supply orders.
  • Customized orders, including partial pallets, provide
    the flexibility needed to control inventory, storage space
    and cash flow.